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Bistro de Jenna Food Style Photography © Jenna Maksymiuk

Bistro de Jenna Food Style Photography © Jenna Maksymiuk

Bistro de Jenna Food Style Photography © Jenna Maksymiuk

Croquants aux amandes (vrai recette provençale) Ingrédients: (pour 30 biscuits) 200g de sucre non raffiné 250g de farine (pour moi T80 blés anciens) 2 gros œufs bio 200 g d'amandes completes 1 cuillère à soupe de poudre de clémentines séchés ou 2 cuillères...
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Is Repin
True
Repin Count
92
Category
Food Drink
Created At
12/21/2018 9:55:04 PM
Pinner User Name
monique_sene
Pinner Full Name
Monique SENE
Pinner Gender
female
Comment Count
0